Restaurant Menu

Appetizers/Salads (Each appetizer is also available without animal protein and will be served to a fixed price of 8.00 Euros)

Soup

Pureed Butternut Squash Soup (D), (V)
with seasonal mushrooms*, pumpkin seed oil and thyme
8.00 Euros

Green Vegetable Consommé (D), (V)
double boiled clear green vegetable broth
6.50 Euros

Daily Soup recommended by the Chef (D), (V)
7.00 Euros

Main Dishes

Grilled Medallion of Dear* marinated in buttermilk
on almond - porcini ragout*, quinces and sweetheart cabbage with "Hokkaido" pumpkin bear leek dumpling (V)
26.00 Euros

Rack of Lamb fried in its own fat
sweet potato - leek gratin, steamed spinach and soy reduction (D), (V)
27.00 Euros

Low Temperature cooked Guinea Fowl* Breast
on savory quinces sauce, sweet chestnut red cabbage and parsnips - celery puree (D), (V)
20.00 Euros

Oven baked Turbot* Filet
on pearl barley risotto with black balsamic scented radicchio (V)
28.00 Euros

Vegetable-Saffron poached Char*, Cod*,Salmon Trout*
with radish,carrot,scallion,grape tomato and fennel (D)
22.00 Euros

Poached Carp* Filet
on root vegetables with soy sauce and sesame oil (V)
18.00 Euros

Grilled Mackerel* Filet
served with lemon, cucumber-radishes salad and boiled potatoes with chives
(V)
17.50 Euros

Duck* breast fried in its own fat
on mungbean risotto, goat cheese-rocket salad and white balsamic reduction (V)
23.00 Euros

(Each main dish is also available without animal protein and will be served to a fixed price of 12.00 Euros)

Cheese

Platter of assorted Cheese
10.00 Euros

Desert

Sweet Chestnut - Ricotta Tiramisu (V)
12.00 Euros

Warm Chocolate Cake (V)
with orange filets on exotic fruit sauce and walnuts
12.00 Euros

Exotic Fruit Plate (D), (V)
8.00 Euros

Chai Tea poached Pear
In agave - hazelnut brittle coat with goat yoghurt and dried fruits
9.00 Euros

Pear on Pineapple - Coconut Tart (D), (V)
10.00 Euros

Homemade Goat Milk Ice Cream 
with agave - hazelnut brittle and wild berry sauce (V)
7.00 Euros

Homemade Vanilla-, Chocolate Ice Cream (V)
or homemade fruit sorbet (D)
3.00 Euros / each scoop

There is no organic certification for some products of wild origin. These are marked with a *.

(D) = Detox and Weight Balance program
(V) = Vegetarian plates

Prices include VAT and Service charge